Tx Extreme Spod Marker rod
There Tx Extreme Spod Marker rod was designed by Shimano To be able to guarantee you excellent performance.
This type of Shimano rod combines lightness and launching power by ensuring the achievement of the area of Fishing chosen by you even if at a great distance.
The reduced weight and the powerful summit allow the Tx Extreme rod to generate a high speed adapting to the larger dimensions of some dirt.
As for the marker, the light blank and the sensitive summit allow an optimal reading of the seabed they have 33k carbon carbon on the stem, the measurement notches to detect the actual depth.
The launching action Mixa Potenza in football with a reactive peak section for a faster recovery on the launch allowing the needs of Spoding and Marker to distinguish
There Tx Extreme Spod Marker rod was designed by Shimano To be able to guarantee you excellent performance.
This type of Shimano rod combines lightness and launching power by ensuring the achievement of the area of Fishing chosen by you even if at a great distance.
The reduced weight and the powerful summit allow the Tx Extreme rod to generate a high speed adapting to the larger dimensions of some dirt.
As for the marker, the light blank and the sensitive summit allow an optimal reading of the seabed they have 33k carbon carbon on the stem, the measurement notches to detect the actual depth.
The launching action Mixa Potenza in football with a reactive peak section for a faster recovery on the launch allowing the needs of Spoding and Marker to distinguish
Technical specifications
Tx Extreme Spod Marker rod
Technology:
- HPC High Pressure Carbon: it is a processing process from which resistant and sensitive stems are obtained. The pressure is applied to the surface of the stem during cooking, evenly distributing the resin through the carbon fiber matrix: the result is a better rod much more resistant and sensitive.
Txesm12500
Weight: 434 g
Length: 366 m
Cramrro: 187 cm
N ° Sections: 2
Txesm13500
Weight: 454 g
Length: 396 m
Cloth: 203 cm
N ° Sections: 2